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The infection preventionist (IP) is assisting Employee Health with personnel tuberculosis (TB) skin testing. Which of the following represents a known tuberculin skin test (TST) conversion in a healthcare worker?
A food service worker is diagnosed with Hepatitis A. How long should this employee be on work restrictions?
Because there is no vaccine for Hepatitis C, there have been national recommendations for prevention and control of Hepatitis C virus (HCV) infections. These include all but which recommendation?
The U.S. Public Health Service’s Advisory Committee on Immunization Practices (ACIP) recommends all of the following immunizations be provided to healthcare personnel except:
Which of the following statements is true regarding storage of vaccines?